Title: At Table with the Lord – Foods of the First Century
Author: E. G. Lewis (Cape Arago Press)
Price: FREE
Rating: 5.0 out of 5 stars (5)
Relying upon the Bible and extensive research for his popular Seeds of Christianity™ Series, E. G. Lewis presents an interesting and informative study on foods, cooking and day-to-day life in the early Christian era. All major food groups are covered in specific chapters on Spices & Herbs, Fruits & Nuts, Grains, Vegetables, Salad Greens, Fish & Fowl, Meat, Milk & Cheese, Sweets, and even one on What They Didn’t Have. Includes bonus chapters on Aviculture, Apiculture, Olive Oil,…