Why Choose This Book? Because there’s nothing like a great dessert to put the crowning glory to a great meal, and gluten-free to boot! What’s Inside? Well-reviewed dessert recipes that are so easy to makeSweet temptations that are gluten-freeInteresting trivia on some of the most famous dessertsAdvice on how to get off a successful dessertUse of fruits in clever and unexpected ways"Fool"ish dessert suggestionsAt-a-glance serving and time requirements for each recipe…plus… |
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